Is KIKKOMAN, LESS SODIUM ALL PURPOSE SOY SAUCE Dairy Free?
Description
Kikkoman Less Sodium All Purpose Soy Sauce is a naturally brewed sauce made from wheat, soybeans, water, and salt. It is aged for several months, allowing it to develop a rich and mellow flavor that is both appetizing and satisfying. People often praise this soy sauce for its great taste and appreciate that it contains less salt compared to other soy sauces. Overall, Kikkoman Less Sodium All Purpose Soy Sauce is a flavorful and healthier option for enhancing the taste of various dishes.
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Description
Kikkoman Less Sodium All Purpose Soy Sauce is a naturally brewed sauce made from wheat, soybeans, water, and salt. It is aged for several months, allowing it to develop a rich and mellow flavor that is both appetizing and satisfying. People often praise this soy sauce for its great taste and appreciate that it contains less salt compared to other soy sauces. Overall, Kikkoman Less Sodium All Purpose Soy Sauce is a flavorful and healthier option for enhancing the taste of various dishes.
Ingredients
Water, Soybeans, Wheat, Salt, Lactic Acid, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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