Is Kikkoman® No Preservatives Added Gluten-Free Sweet Chili Sauce, 13 oz Vegetarian?
Description
Sweet, mildly spicy and tangy, this sauce features a glossy, viscous texture with occasional red flecks, commonly used as a dip, glaze or stir‑in. Reviewers report balanced flavor and versatile pairing with appetizers, snacks, grilled proteins and noodles; many note convenient pourability, while some find it sweeter than expected overall.
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Description
Sweet, mildly spicy and tangy, this sauce features a glossy, viscous texture with occasional red flecks, commonly used as a dip, glaze or stir‑in. Reviewers report balanced flavor and versatile pairing with appetizers, snacks, grilled proteins and noodles; many note convenient pourability, while some find it sweeter than expected overall.
Ingredients
Sugar, Water, Vinegar, Chili Puree (Water, Red Pepper, Citric Acid), Garlic, Salt, Soy Sauce (Water, Soybeans, Salt, Sugar), Dehydrated Garlic, Xanthan Gum, Citric Acid, Extractives Of Paprika
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.