Is Kikkoman Panko Style Coating Gluten-Free Low FODMAP?

Description
Kikkoman Panko Style Coating Gluten Free is a product that offers a larger, crispier, and lighter texture compared to regular breadcrumbs. It coats food without packing and helps maintain crispiness for longer periods of time. It is versatile, suitable for both fried and baked dishes, as well as for making crumbs and crisps. The panko is unseasoned, making it a blank canvas for various flavors. People enjoy the crunch of Kikkoman Panko, although some claim that it may not work well with seasonings. Overall, Kikkoman Panko Style Coating Gluten Free provides a high-quality, gluten-free option for achieving a crispy texture in a variety of recipes.

Description
Kikkoman Panko Style Coating Gluten Free is a product that offers a larger, crispier, and lighter texture compared to regular breadcrumbs. It coats food without packing and helps maintain crispiness for longer periods of time. It is versatile, suitable for both fried and baked dishes, as well as for making crumbs and crisps. The panko is unseasoned, making it a blank canvas for various flavors. People enjoy the crunch of Kikkoman Panko, although some claim that it may not work well with seasonings. Overall, Kikkoman Panko Style Coating Gluten Free provides a high-quality, gluten-free option for achieving a crispy texture in a variety of recipes.
Ingredients
RICE FLOUR, PEA PROTEIN, DEXTROSE.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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