Is Kikkoman Seafood Soup Mix Shrimp Flavor Gluten Free?

Ingredients

Potato Starch, Salt, Dextrin, Dehydrated Surimi (Surimipollack(fish), Sorbitol, Sugar), Konjac, Shrimp, Thickener (Carrageenan), Modified Corn Starch, Artificial Flavors, Cellulose, Monosodium Glutamate, Paprika Color, Dehydrated Bok Choy, Monosodium Glutamate, Sesame Oil, Shrimp Extract Powdershrimkrustacean 0 Shellfish, Hydrolyzed Vegetable Protein (Soybeans, Corn, Wheat), Flavorings, Dehydrated Soy Sauce (Soybeans, Wheat, Salt, Dextrin), Yeast Extract, Dehydrated Black Forest Mushroom, Scallop (Molluscan Shellfish), Extract, Shrimp Powder, Hydrolyzed Fish Protein (Sardine, Bonito, Tuna), Ginger Powder, Vegetable Oil, Spices, Dehydrated Parsley, Onion Powder, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Seasoning Oil, Alanine

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Kikkoman Seafood Soup Mix Shrimp Flavor is available at 1 retailer

About this product

Soup · Powder