Is Kikkoman Teriyaki Baste & Glaze Soy Free?

No. This product is not soy free as it lists 2 ingredients that contain soy.

Description

Kikkoman Teriyaki Baste & Glaze is a highly popular dipping sauce made in the United States. It is specifically designed for steaks and burgers, providing a thick and flavorful glaze. The product's natural ingredients contribute to its superior taste, which people find versatile and enjoyable. Users appreciate the thickness and flavor of the sauce, using it on various dishes. Overall, Kikkoman Teriyaki Baste & Glaze has garnered positive feedback for its quality and taste.

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Why it's not soy free

soybeans
soy sauce

soybeans

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Description

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Ingredients

CALORIES, SODIUM, TOTAL CARBOHYDRATE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR WATER, MODIFIED CORN STARCH, VINEGAR, ONION JUICE, GARLIC POWDER FUMARIC ACID, YEAST EXTRACT, TORULA YEAST, SODIUM BENZOATE LESS THAN 1/10 OF 1% AS A PRESERVATIVE, SALT, GINGER, NATURAL FLAVOR.

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