Is Kikkoman Triple Ginger Teriyaki Sauce - 19.5 Oz Low FODMAP?
Description
Sweet savory teriyaki with pronounced spice notes, thick glossy texture that caramelizes when heated, and a pourable consistency. Commonly used as a glaze, marinade, stir fry sauce, or dipping condiment. Reviewers praise flavor depth and versatility; some report it can be overly sweet or intense for delicate dishes at home.
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Description
Sweet savory teriyaki with pronounced spice notes, thick glossy texture that caramelizes when heated, and a pourable consistency. Commonly used as a glaze, marinade, stir fry sauce, or dipping condiment. Reviewers praise flavor depth and versatility; some report it can be overly sweet or intense for delicate dishes at home.
Ingredients
water, soy sauce (water, soybeans, wheat, salt), sugar, apples, mirin (sweet cooking rice wine), diced ginger, vinegar, salt, dehydrated onion, ginger puree, xanthan gum, ginger powder, spice, citric acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.