Is KIND Breakfast Protein Peanut Butter Banana Dark Chocolate 12 Bars Gluten Free?
Description
Offering a nutty-sweet and mildly fruity profile with bittersweet undertones, these bars combine crunchy pieces and a chewy, creamy matrix. People commonly use them as quick breakfasts or portable snacks; reviews note satisfying texture and flavor consistency, while some mention uneven sweetness and occasional crumbliness during travel, especially when handled.
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Description
Offering a nutty-sweet and mildly fruity profile with bittersweet undertones, these bars combine crunchy pieces and a chewy, creamy matrix. People commonly use them as quick breakfasts or portable snacks; reviews note satisfying texture and flavor consistency, while some mention uneven sweetness and occasional crumbliness during travel, especially when handled.
Ingredients
Calcium, Iron, Potassium, Oats, Tapioca Syrup, Soy Protein Isolate, Semi-sweet Chocolate (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Bananas, Canola Oil, Cane Sugar, Peanut Butter (peanuts, Sea Salt), Peanuts, Peanut Oil, Peanut Flour, Millet, Buckwheat, Amaranth, Quinoa, Natural Flavor, Sea Salt, Vitamin E (tocopherols To Maintain Freshness). Contains Soy And Peanuts. May Contain Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.