Is Kinder's Rub Butterfly Poultry Blend Low FODMAP?
Description
A savory, aromatic dry poultry rub offering a balanced, well-rounded seasoning profile and a fine, clingable texture that adheres during grilling, roasting, or smoking. Commonly used on chicken and turkey for crisped skin and enhanced savory notes; customer feedback frequently cites easy application and reliable flavor improvement and consistent results.
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Description
A savory, aromatic dry poultry rub offering a balanced, well-rounded seasoning profile and a fine, clingable texture that adheres during grilling, roasting, or smoking. Commonly used on chicken and turkey for crisped skin and enhanced savory notes; customer feedback frequently cites easy application and reliable flavor improvement and consistent results.
Ingredients
Salt, Cane Sugar*, Dehydrated Garlic*, Spices*, Maltodextrin*, Dextrose*, Dehydrated Onion*, Lemon Juice*, Chili Pepper*, Lemon Peel*, Sunflower Oil*, Turmeric* (color), Natural Flavor, Natural Flavor* (butter*, Buttermilk Powder*), Butter Flavor*. *organic. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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