Is Kinnikinnick Kinnitoos Sandwich Cookies Vanilla -- 8 oz Gluten Free?
Description
Vanilla sandwich cookies present a pronounced vanilla flavor with a crunchy exterior and smooth, creamy filling; reviewers commonly note satisfying texture. Consumers typically eat them as a snack, pack them in lunchboxes, serve them with coffee or milk, or use them in dessert assemblies and casual sharing and family gatherings.
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Description
Vanilla sandwich cookies present a pronounced vanilla flavor with a crunchy exterior and smooth, creamy filling; reviewers commonly note satisfying texture. Consumers typically eat them as a snack, pack them in lunchboxes, serve them with coffee or milk, or use them in dessert assemblies and casual sharing and family gatherings.
Ingredients
Icing (Icing Sugar (May Contain 2-3% Corn Starch), Non Hydrogenated Shortening (Palm Fruit, Canola), Vanilla, Soy Lecithin, Salt), Sugar, Pea Starch, Potato Starch, Non Hydrogenated Shortening (Palm Fruit, Canola), White Rice Flour, Water, Tapioca Starch, Glucose, Pea Protein, Sodium Carboxy Methylcellulose, Salt, Vanilla, Pea Fibre, Guar Gum, Inulin, Ammonium Bicarbonate, Sodium Bicarbonate, Soy Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.