Is Kirkland Signature Caramel S'mores Milk Chocolate Kettle Cooked Caramel Grahams Vegan?

Description
Sweet, buttery-forward confection with toasted-biscuit undertones, offering a kettle-cooked crunch and a smooth, melt-prone coating that yields occasional chewiness. Commonly eaten as a snack, party share, or dessert topping and paired with warm beverages. Reviewers praise crunch and flavor balance, though some find it overly sweet; packaging and value noted.

Description
Sweet, buttery-forward confection with toasted-biscuit undertones, offering a kettle-cooked crunch and a smooth, melt-prone coating that yields occasional chewiness. Commonly eaten as a snack, party share, or dessert topping and paired with warm beverages. Reviewers praise crunch and flavor balance, though some find it overly sweet; packaging and value noted.
Ingredients
CALCIUM, IRON, POTASSIUM, MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, NONFAT DRY MILK, MILKFAT, LACTOSE, SOY LECITHIN, VANILLIN, SALT), CARAMEL (INVERT SUGAR, SWEETENED CONDENSED MILK, HEAVY CREAM, BUTTER [CREAM, SALT], BROWN SUGAR [SUGAR, INVERT SUGAR, CANE MOLASSES], COCONUT OIL, GLYCERIN, SOY LECITHIN, SALT, VANILLA EXTRACT), GRAHAMS (WHOLE GRAIN WHEAT, SUGAR, CORN MEAL, CANOLA OIL, MOLASSES, FRUCTOSE, SALT, HONEY, BAKING SODA, CALCIUM CARBONATE, SOY LECITHIN, DEXTROSE, TRISODIUM PHOSPHATE, ROSEMARY EXTRACT [ANTIOXIDANT], NATURAL FLAVOR), MARSHMALLOW (TAPIOCA SYRUP, CANE SUGAR, FILTERED WATER, TAPIOCA STARCH, CARRAGEENAN, SOY PROTEIN, NATURAL VANILLA FLAVOR). CONTAINS: MILK, WHEAT, SOY, COCONUT. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES ALMOND, CASHEW, EGG, WALNUT, PECAN, PISTACHIO, HAZELNUT, MACADAMIA.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


