Is Kirkland Signature Caramel S'mores Milk Chocolate Kettle Cooked Caramel Grahams Vegetarian?
Description
Sweet, buttery-forward confection with toasted-biscuit undertones, offering a kettle-cooked crunch and a smooth, melt-prone coating that yields occasional chewiness. Commonly eaten as a snack, party share, or dessert topping and paired with warm beverages. Reviewers praise crunch and flavor balance, though some find it overly sweet; packaging and value noted.
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Description
Sweet, buttery-forward confection with toasted-biscuit undertones, offering a kettle-cooked crunch and a smooth, melt-prone coating that yields occasional chewiness. Commonly eaten as a snack, party share, or dessert topping and paired with warm beverages. Reviewers praise crunch and flavor balance, though some find it overly sweet; packaging and value noted.
Ingredients
CALCIUM, IRON, POTASSIUM, MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, NONFAT DRY MILK, MILKFAT, LACTOSE, SOY LECITHIN, VANILLIN, SALT), CARAMEL (INVERT SUGAR, SWEETENED CONDENSED MILK, HEAVY CREAM, BUTTER [CREAM, SALT], BROWN SUGAR [SUGAR, INVERT SUGAR, CANE MOLASSES], COCONUT OIL, GLYCERIN, SOY LECITHIN, SALT, VANILLA EXTRACT), GRAHAMS (WHOLE GRAIN WHEAT, SUGAR, CORN MEAL, CANOLA OIL, MOLASSES, FRUCTOSE, SALT, HONEY, BAKING SODA, CALCIUM CARBONATE, SOY LECITHIN, DEXTROSE, TRISODIUM PHOSPHATE, ROSEMARY EXTRACT [ANTIOXIDANT], NATURAL FLAVOR), MARSHMALLOW (TAPIOCA SYRUP, CANE SUGAR, FILTERED WATER, TAPIOCA STARCH, CARRAGEENAN, SOY PROTEIN, NATURAL VANILLA FLAVOR). CONTAINS: MILK, WHEAT, SOY, COCONUT. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES ALMOND, CASHEW, EGG, WALNUT, PECAN, PISTACHIO, HAZELNUT, MACADAMIA.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.