Is Kirkland Signature Chicken Breast Chunks Gluten Free?
Description
Tender, mildly savory chunks with a firm but yielding texture, frequently praised for convenience and versatility. Reviewers report consistent portion sizes and easy preparation, using them in salads, sandwiches, casseroles, soups, and stir-fries; occasional reviews note variable juiciness depending on cooking method and suitability for quick meal prep year round.
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Description
Tender, mildly savory chunks with a firm but yielding texture, frequently praised for convenience and versatility. Reviewers report consistent portion sizes and easy preparation, using them in salads, sandwiches, casseroles, soups, and stir-fries; occasional reviews note variable juiciness depending on cooking method and suitability for quick meal prep year round.
Ingredients
BONELESS SKINLESS CHICKEN BREAST, WATER, SEASONING (SUGAR, SALT, SPICES INCLUDING PAPRIKA AND CELERY SEED, CHICKEN FAT, SPICE EXTRACTIVES, CANOLA OIL, SOYBEAN OIL), RICE STARCH. BREADED WITH: WHEAT FLOUR, SUGAR, SALT, NONFAT DRY MILK, DRIED EGG WHITES, BAKING POWDER, SPICES, PAPRIKA. BREADING SET IN VEGETABLE OIL. CONTAINS: MILK, EGGS, WHEAT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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