Is Kirkland Signature Feta Cheese Fromage Lactose Free?
Description
Tangy, slightly salty flavor with a creamy yet crumbly texture, commonly used crumbled over salads, stirred into pastas, sprinkled on pizzas, or baked into casseroles. Reviewers often cite consistent quality and value, praising authentic taste and versatility, though some report occasional variation in saltiness and crumb size across shipments occasionally.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Tangy, slightly salty flavor with a creamy yet crumbly texture, commonly used crumbled over salads, stirred into pastas, sprinkled on pizzas, or baked into casseroles. Reviewers often cite consistent quality and value, praising authentic taste and versatility, though some report occasional variation in saltiness and crumb size across shipments occasionally.
Ingredients
Pasteurized cow's and goat milk, milk protein concentrate, calcium chloride, microbial enzyme, bacterial culture, packaged in brine (water, salt, calcium chloride, lactic acid).
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required