Is Kirkland Signature Parmigiano Reggiano Gluten Free?
Description
Firm, granular cheese offers a bold, nutty-savory flavor with crystalline, slightly crumbly texture; reviewers commonly note robust aged character and salty umami notes. Frequently used grated over pasta, risotto, and salads, shaved for salads or boards, or enjoyed in cooking; many reviewers praise value and consistent quality and aromatic finish.
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Description
Firm, granular cheese offers a bold, nutty-savory flavor with crystalline, slightly crumbly texture; reviewers commonly note robust aged character and salty umami notes. Frequently used grated over pasta, risotto, and salads, shaved for salads or boards, or enjoyed in cooking; many reviewers praise value and consistent quality and aromatic finish.
Ingredients
Pasteurized Part Skim Cow's Milk, Bacterial Cultures, Salt, Rennet. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.