Is Kirkland Signature Wild Alaska Pink Salamon Low FODMAP?
Description
Fillets of pink salmon offer a mild, slightly sweet flavor with a delicate, flaky texture and relatively lean flesh. Consumers commonly cook it by grilling, baking, pan-searing or using in salads and sandwiches. Reviews frequently note reliable freshness, good value, and occasional variability in portion size and color and appearance.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
Fillets of pink salmon offer a mild, slightly sweet flavor with a delicate, flaky texture and relatively lean flesh. Consumers commonly cook it by grilling, baking, pan-searing or using in salads and sandwiches. Reviews frequently note reliable freshness, good value, and occasional variability in portion size and color and appearance.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pink Salmon (oncorhyynchus gorbuscha), Salt.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
Similar Products
Where to buy
Kirkland Signature Wild Alaska Pink Salamon is available at 1 retailer
About this product
Seafood · Can