Is Knorr Rich Beef Stock Pot 8'S 224G Gluten Free?
Description
Concentrated beef stock pots provide rich, savory flavor and a smooth, quickly dissolving texture, commonly used to enrich soups, stews, gravies, sauces and casseroles. Customer reviews frequently note robust taste, ease of use and convenient portioning, with occasional comments mentioning pronounced saltiness or intensity and versatility in home kitchens worldwide.
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Description
Concentrated beef stock pots provide rich, savory flavor and a smooth, quickly dissolving texture, commonly used to enrich soups, stews, gravies, sauces and casseroles. Customer reviews frequently note robust taste, ease of use and convenient portioning, with occasional comments mentioning pronounced saltiness or intensity and versatility in home kitchens worldwide.
Ingredients
Concentrated beef stock (63%) (water, beef extract), salt, BARLEY malt extract (5%), beef fat (2.6%) [beef fat, antioxidant (extracts of rosemary)], caramel syrup, yeast extract, flavourings (contain MILK), sugar, potassium chloride, maltodextrin, gelling agents (xanthan gum, locust bean gum), palm fat, onion juice concentrate† (0.4%), sunflower oil, lemon juice powder, thyme†. †From sustainably grown agriculture
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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