Is Kodiak Cakes Baker Mills Power Cakes Flapjack and Waffle Mix Wholegrain Buttermilk -- 20 oz Dairy Free?
Description
Mildly tangy, slightly sweet flavor with a sturdy, hearty crumb and reliably fluffy interior; edges brown crisp. Commonly used to make pancakes and waffles for breakfast, brunch, or quick family meals. Reviewers note consistent rise, easy preparation, satisfying texture, and appeal for children and adults alike in everyday kitchen use.
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Description
Mildly tangy, slightly sweet flavor with a sturdy, hearty crumb and reliably fluffy interior; edges brown crisp. Commonly used to make pancakes and waffles for breakfast, brunch, or quick family meals. Reviewers note consistent rise, easy preparation, satisfying texture, and appeal for children and adults alike in everyday kitchen use.
Ingredients
Whole Grain Wheat Flour, Whole Grain Oat Flour, Protein Blend (Wheat Protein Isolate, Whey Protein Concentrate, Milk Protein Isolate), Non-fat Sweet Cream Buttermilk Powder, Brown Sugar, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate), Sea Salt, Allergen Information: Contains Wheat And Milk,packaged On Equipment That Processes Milk, Egg, Wheat, Soy, Peanut And Tree Nut, Allergen Information: Contains Wheat And Milk,packaged On Equipment That Processes Milk, Peanut And Tree Nut
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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