Is Kodiak Cakes Unleashed Flapjack On the Go Powercakes Buttermilk & Maple Protein Packed - 2.15 Oz Vegetarian?

Description
Kodiak Cakes Unleashed is a buttermilk flapjack on the go that is made with buttermilk and maple. It is a whole grain flapjack that is ready in just 1 minute. With 250 calories, 10 grams of protein, and 3 grams of fiber, these flapjacks are a protein-packed and nutritious option. People love that these pancakes are healthy and are often surprised at how good they taste. The Kodiak Cakes Unleashed flapjack on the go is a convenient and delicious choice for those looking for a quick and satisfying breakfast or snack.

Description
Kodiak Cakes Unleashed is a buttermilk flapjack on the go that is made with buttermilk and maple. It is a whole grain flapjack that is ready in just 1 minute. With 250 calories, 10 grams of protein, and 3 grams of fiber, these flapjacks are a protein-packed and nutritious option. People love that these pancakes are healthy and are often surprised at how good they taste. The Kodiak Cakes Unleashed flapjack on the go is a convenient and delicious choice for those looking for a quick and satisfying breakfast or snack.
Ingredients
Whole Grain Wheat Flour, Whole Grain Oat Flour, Maple Flakes (100% Pure Maple Syrup), Power Cakes Protein Blend (Wheat Protein Isolate, Whey Protein Concentrate, Milk Protein Isolate), Palm Oil Flakes, Brown Sugar, Natural Flavor, Non-fat Buttermilk Powder, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate), Sea Salt, Whole Grain Wheat Flour, Sea Salt
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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