This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Kodiak Maple & Brown Sugar Peak Oatmeal, Maple & Brown Sugar Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Maple forward sweetness with brown sugar notes provides a warm, familiar flavor; cooked consistency is thick and hearty with slight chew. Commonly used as a quick breakfast prepared in minutes on the stove or microwave, people top it with fruit, nuts, or yogurt. Reviews cite good flavor, occasionally noted graininess.

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Ingredients

100% WHOLE GRAIN ROLLED OATS, PEA PROTEIN CONCENTRATE WITH TAPIOCA STARCH, MILK PROTEIN CONCENTRATE, BROWN SUGAR, DRIED MAPLE SYRUP, CHIA SEEDS, WHEY PROTEIN ISOLATE WITH SUNFLOWER LECITHIN, MILK PROTEIN ISOLATE, NATURAL FLAVOR, SEA SALT, MONK FRUIT EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Grain · Dried, Pouch

Flavor
Sweet
Texture
Grainy
Commonly used for
BreakfastMeal PrepOn The Go
Gluten Free? Kodiak Maple & Brown Sugar Peak Oatmeal, Maple & Brown Sugar | Spoonful