Is KONTOS GREEK WHOLE WHEAT PITA BREAD, 4 CT, 11 OZ Gluten Free?

Ingredients

whole wheat flour, water, enriched wheat flour (niacin (b-complex vitamin), reduced iron, thiamine mononitrate (vitamin B1), riboflavin (Vitamin B2 (riboflavin)), folic acid), contains 2% or less of:, calcium propionate (preservative), caramel color, dextrose, fumaric acid, guar gum, lactic acid, natural flavor, protease enzyme, salt, sesame flour, sodium bicarbonate, sorbic acid (preservative), soybean oil, soy flour, soy protein concentrate, sugar, sunflower oil, vegetable L-cysteine, vegetable monoglycerides, enzymes(wheat), wheat gluten, yeast, contains a bioengineered food ingredient

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

KONTOS GREEK WHOLE WHEAT PITA BREAD, 4 CT, 11 OZ is available at 1 retailer

About this product

Bread · Piece