Is Kraft Greek With Feta And Oregano Dairy Free?
Description
Tangy, savory flavor with a creamy yet crumbly texture that complements salads, sandwiches, and Mediterranean-style dishes. Shoppers commonly use it as a topping, mixer, or garnish. Reviews frequently mention consistent taste, easy crumbling, convenient packaging, and satisfactory value, with occasional comments about saltiness and strong aroma and varied textures reported.
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Description
Tangy, savory flavor with a creamy yet crumbly texture that complements salads, sandwiches, and Mediterranean-style dishes. Shoppers commonly use it as a topping, mixer, or garnish. Reviews frequently mention consistent taste, easy crumbling, convenient packaging, and satisfactory value, with occasional comments about saltiness and strong aroma and varied textures reported.
Ingredients
Potassium, Calcium, Iron, Water, Vegetable Sugar/Glucose-Fructose, Vinegar, Garlic, Salt, Seasonings, Spices, Feta Cheese (Milk), Romano Cheese, Phosphoric Acid, Xanthan Gum, Potassium Sorbate, Natural Flavour, Yeast Extract, Calcium Disodium EDTA, Oleoresin Paprika, Silicon Dioxide. Contains: Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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