Is Kraft Natural Cheese Finely Shredded Low-Moisture Mozzarella Part-Skim - 8 Oz Low FODMAP?
Description
Kraft Natural Cheese Finely Shredded Low Moisture Mozzarella Part Skim 8 oz is made with fresh whole milk, ensuring great taste and quality. It comes pre-shredded, saving time in the kitchen, and blends easily with other foods. Some people appreciate its creamy taste and longer shelf life. However, there are opinions that it doesn't stretch as much as regular mozzarella for pizza and may not be as fluffy. Overall, Kraft Natural Cheese Finely Shredded Low Moisture Mozzarella Part Skim 8 oz provides a convenient and delicious option for various dishes.
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Description
Kraft Natural Cheese Finely Shredded Low Moisture Mozzarella Part Skim 8 oz is made with fresh whole milk, ensuring great taste and quality. It comes pre-shredded, saving time in the kitchen, and blends easily with other foods. Some people appreciate its creamy taste and longer shelf life. However, there are opinions that it doesn't stretch as much as regular mozzarella for pizza and may not be as fluffy. Overall, Kraft Natural Cheese Finely Shredded Low Moisture Mozzarella Part Skim 8 oz provides a convenient and delicious option for various dishes.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cellulose Powder, Calcium Sulfate Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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