Is Kraft Shredded Three Cheddar Cheese Blend With a Touch of Philadelphia , 8 oz Bag Vegan?
Description
Mildly tangy, creamy three-cheese blend offers a soft, shredded texture that melts evenly; users report convenient shredding and consistent flavor. Commonly sprinkled on tacos, pasta, salads, and casseroles, it provides melting coverage and quick topping for home cooking. Reviewers note reliable packaging and easy storage, with occasional clumping issues reported.
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Description
Mildly tangy, creamy three-cheese blend offers a soft, shredded texture that melts evenly; users report convenient shredding and consistent flavor. Commonly sprinkled on tacos, pasta, salads, and casseroles, it provides melting coverage and quick topping for home cooking. Reviewers note reliable packaging and easy storage, with occasional clumping issues reported.
Ingredients
Vermont White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto !(Color)), Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto !(Color)), Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Bean Gum, Cheese Culture), Cellulose Powder !Added To Prevent Caking, Natamycin ! (A Natural Mold Inhibitor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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