Is Kraft Thousand Island Dressing Low FODMAP?
Description
Creamy, tangy-sweet dressing with a smooth, slightly thick texture commonly used on salads, sandwiches, burgers, and as a dip; reviews note a consistent, classic flavor, convenient squeeze bottle packaging, good value for size, and occasional comments about sweetness and texture preference among customers, available in multiple sizes with predictable pour.
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Description
Creamy, tangy-sweet dressing with a smooth, slightly thick texture commonly used on salads, sandwiches, burgers, and as a dip; reviews note a consistent, classic flavor, convenient squeeze bottle packaging, good value for size, and occasional comments about sweetness and texture preference among customers, available in multiple sizes with predictable pour.
Ingredients
Water, Glucose-fructose, Soybean Oil, Chopped Pickles, Tomato Paste, Vinegar, Salt, Egg Yolks, Modified Cornstarch, Xanthan Gum (Thickener), Dried Onions, Potassium Sorbate (Maintains Quality), Polysorbate 60 (Prevents Oil Separation), Phosphoric Acid (Enhances Tartness), Spices, Mustard, Calcium Disodium Edta (Maintains Flavour)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.