Is Kroger® 99% Fat Free Beef Broth Can Gluten Free?
Description
A clear, savory beef broth with a light, smooth texture commonly used as a base for soups, stews, gravies, sauces, risottos, and pan deglazing. Customer reviews often note convenient packaging, consistent flavor, and suitability for everyday cooking while describing the taste as mild rather than intense and easy to store.
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Description
A clear, savory beef broth with a light, smooth texture commonly used as a base for soups, stews, gravies, sauces, risottos, and pan deglazing. Customer reviews often note convenient packaging, consistent flavor, and suitability for everyday cooking while describing the taste as mild rather than intense and easy to store.
Ingredients
Water, Beef Broth, Salt, Autolyzed Yeast Extract, Natural Flavors, Natural Beef Flavor, Fructose, Caramel Color, Beef Fat, Xanthan Gum, Beef Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.