Is Kroger Chinese Inspirations Lite Soy Sauce Gluten Free?
Description
This light soy sauce offers a milder, savory umami flavor with a thin, smooth texture, commonly used to season stir-fries, marinades, dipping sauces, and noodle dishes. Customer feedback often notes predictable flavor, easy mixing into recipes, portability, and value for routine home cooking and everyday Asian-inspired meals and consistent seasoning.
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Description
This light soy sauce offers a milder, savory umami flavor with a thin, smooth texture, commonly used to season stir-fries, marinades, dipping sauces, and noodle dishes. Customer feedback often notes predictable flavor, easy mixing into recipes, portability, and value for routine home cooking and everyday Asian-inspired meals and consistent seasoning.
Ingredients
SOY SAUCE (WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP, LACTIC ACID, POTASSIUM SORBATE [PRESERVATIVE), WATER, DEXTROSE, CARAMEL COLOR, SALT, LACTIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.