Is Kroger® Deluxe Chocolate Cherry Nut Truffle Ice Cream Dairy Free?

Ingredients

Milk, Cream, Sugar, Corn Syrup, High Fructose Corn Syrup, Cocoa Processed With Alkali, Whey, Buttermilk, Chocolate Liquor, Skim Milk, Cellulose Gel, Guar Gum, Cellulose Gum, Mono- & Diglycerides, Locust Bean Gum, Polysorbate 80, Carrageenan, Natural And Artificial Flavors, Ascorbic Acid, Eggs, Walnuts, Colors (Annatto And Turmeric, Red 3, Yellow 5, Yellow 6, Yellow 6 Lake, Blue 1), Cherry Swirl: Sugar, Cherries, Water, Modified Corn Starch, Natural Flavor, Citric Acid, Red 40 (Color), Cherry Truffle Nut Blend: Sugar, Chocolate Coating (Sugar, Whole Milk Powder, Cocoa Butter, Chocolate Liquor, Soy Lecithin, Vanillin), Coconut Oil, Soybean Oil, Dextrose, Peanuts, Cocoa Powder (Processed With Alkali), Pecans, Almonds, Malted Milk Crunch (Extract Of Wheat Flour And Malt Barley, Whole Milk Solids, Salt, Sodium Bicarbonate), Soy Lecithin, Palm Kernel Oil, Salt

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Ice Cream · Frozen