Is Kroger® Instant Mashed Potatoes Gluten Free?
Description
Quick-preparation instant mashed potatoes deliver a mild, savory potato flavor with a smooth, creamy texture when prepared according to package directions. Commonly used as a simple side for weeknight meals or holiday dinners, reviewers note convenience and consistency, while some mention occasional lumps or a less authentic fresh-potato taste overall.
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Description
Quick-preparation instant mashed potatoes deliver a mild, savory potato flavor with a smooth, creamy texture when prepared according to package directions. Commonly used as a simple side for weeknight meals or holiday dinners, reviewers note convenience and consistency, while some mention occasional lumps or a less authentic fresh-potato taste overall.
Ingredients
Dehydrated Potato, Mono And Diglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid), Natural Flavor, Dehydrated Potato, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.