Is Kroger® Mild Italian Style Pork Meatballs Low FODMAP?
Description
These mildly seasoned Italian-style pork meatballs offer a savory, gently spiced flavor and a tender, slightly firm texture. Commonly heated for spaghetti, sandwiches, party platters, or simmered in sauce, they are praised for convenience, consistency in customer reviews, with occasional notes of uneven seasoning or variable juiciness and portioning issues.
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Description
These mildly seasoned Italian-style pork meatballs offer a savory, gently spiced flavor and a tender, slightly firm texture. Commonly heated for spaghetti, sandwiches, party platters, or simmered in sauce, they are praised for convenience, consistency in customer reviews, with occasional notes of uneven seasoning or variable juiciness and portioning issues.
Ingredients
Pork, Water, Corn Syrup, Contains 2% or Less of: Sodium Lactate, Salt, Potassium Chloride, Dextrose, Spices, Natural Flavors (Contains Maltodextrin), Oleoresin of Paprika, Oleoresin Capsicum, Sugar, Corn Oil (Processing Acid), Calcium Stearate (Anti-caking), Silicon Dioxide (Anti-caking)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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