Is Kroger® Stevia Zero Calorie Sweetener Blend Gluten Free?
Description
A granular, free‑flowing sweetener with a clean sweet taste and a mild cooling aftertaste reported by some users. It dissolves readily in hot and cold beverages, blends into batters and sauces, and is commonly used in coffee, tea, baking, and cereals. Reviews note ease, convenience, occasional aftertaste, and measure-for-measure substitution.
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Description
A granular, free‑flowing sweetener with a clean sweet taste and a mild cooling aftertaste reported by some users. It dissolves readily in hot and cold beverages, blends into batters and sauces, and is commonly used in coffee, tea, baking, and cereals. Reviews note ease, convenience, occasional aftertaste, and measure-for-measure substitution.
Ingredients
Maltodextrin, Rebiana (Stevia Leaf Extract)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.