Is Kroger® Traditional Favorites Cut Green Beans Low FODMAP?
Description
Mildly grassy flavor with a crisp-tender texture that softens when cooked. Commonly used steamed, sautéed, as a simple side, or layered in casseroles. Reviewers frequently cite consistent cut size, convenient packaging, and ease of preparation, while some note occasional variability in firmness and moisture level, and overall value perception varies.
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Description
Mildly grassy flavor with a crisp-tender texture that softens when cooked. Commonly used steamed, sautéed, as a simple side, or layered in casseroles. Reviewers frequently cite consistent cut size, convenient packaging, and ease of preparation, while some note occasional variability in firmness and moisture level, and overall value perception varies.
Ingredients
Green Beans.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.