Is KRYPTON COOKIE DOUGH LIGHT ICE CREAM WITH RED AND GOLD COOKIE DOUGH PIECES AND BLUE SPRINKLES, KRYPTON COOKIE DOUGH Gluten Free?


Ingredients
SKIM MILK, SUGAR, CORN SYRUP, RED AND GOLD COOKIE DOUGH PIECES (WHEAT FLOUR, SUGAR, BUTTER [CREAM, SALT], WATER, PUMPKIN CONCENTRATE COLOR, NATURAL FLAVORS, BEET JUICE COLOR, BAKING POWDER, SALT, BETA CAROTENE COLOR, TURMERIC COLOR), CREAM, BLUE SPRINKLES (POWDERED SUGAR [SUGAR, CORN STARCH], COCONUT OIL, NONFAT DRY MILK, WHOLE MILK POWDER, FRUIT JUICE COLOR, SPIRULINA EXTRACT COLOR, NATURAL FLAVORS, SOY LECITHIN), MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, BROWN SUGAR (MOLASSES, SUGAR), EGG YOLKS, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, BUTTER (CREAM, SALT), NATURAL FLAVOR, XANTHAN GUM, CARRAGEENAN, SALT, VITAMIN A PALMITATE.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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