Is La Mexicana Mild Salsa 16oz Tub Low FODMAP?

Description
Offers a mild, tangy flavor with gentle heat and a moderately chunky, scoopable texture. Commonly used as a chip dip, taco topping, and addition to casseroles or grilled meats. Customer feedback often cites consistent, family-friendly seasoning and good value; a few note a thinner consistency than expected compared to alternatives.

Description
Offers a mild, tangy flavor with gentle heat and a moderately chunky, scoopable texture. Commonly used as a chip dip, taco topping, and addition to casseroles or grilled meats. Customer feedback often cites consistent, family-friendly seasoning and good value; a few note a thinner consistency than expected compared to alternatives.
Ingredients
tomatoes, onions, green bell peppers, jalapenos, salt, cilantro, garlic (garlic, water, phosphoric acid, sodium benzoate (to help protect flavor)), citric acid, lactic acid, sodium benzoate (to help protect flavor), potassium sorbate (to help protect flavor), xanthan gum, ascorbic acid, beet powder (for color)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.