Is Late July Snacks Organics Chia & Quinoa Thin & Crispy Tortilla Chips Gluten Free?
Description
Thin, crisp chips deliver a light, toasted flavor and delicate crunch; reviewers note a satisfying snap but occasional breakage. Commonly used for dipping into salsa, guacamole, cheese spreads, or eaten straight as a snack. Customers praise texture and suitability for dips while noting modest seasoning and fragile pieces in bags.
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Description
Thin, crisp chips deliver a light, toasted flavor and delicate crunch; reviewers note a satisfying snap but occasional breakage. Commonly used for dipping into salsa, guacamole, cheese spreads, or eaten straight as a snack. Customers praise texture and suitability for dips while noting modest seasoning and fragile pieces in bags.
Ingredients
Organic Whole Ground Corn, Organic Sunflower Oil and/or Organic Safflower Oil, Organic Chia Seeds, Organic Quinoa, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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