Is Latina Fresh Ricotta & Spinach Agnolotti Pasta 625g Gluten Free?

Description
Mild, creamy filling with subtle vegetal notes and a delicate, tender pasta casing; yields a generally soft, slightly chewy bite when cooked. Commonly served with simple sauces or in broths, reviewers often mention quick preparation and consistent texture, while some note variability in portion size, sauce-pairing preferences and packaging concerns.

Description
Mild, creamy filling with subtle vegetal notes and a delicate, tender pasta casing; yields a generally soft, slightly chewy bite when cooked. Commonly served with simple sauces or in broths, reviewers often mention quick preparation and consistent texture, while some note variability in portion size, sauce-pairing preferences and packaging concerns.
Ingredients
Durum Wheat Semolina, Ricotta Cheese (19%) (Whey (Milk), Milk, Salt, Food Acid (Acetic Acid)), Water, Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten), Vegetable Oil, Spinach (3%), Egg, Wheat Fiber, Whey Powder (Milk), Salt, Parmesan Cheese (Milk), Dried Spinach, Flavour, Food Acid (Citric Acid), Nutmeg. Pasta wrapped around a Ricotta and Spinach filling.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
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Where to buy
Latina Fresh Ricotta & Spinach Agnolotti Pasta 625g is available at 1 retailer
About this product
Pasta · Piece


