Is Lawry's Asian Ginger, Garlic & Chile Rub, 22 oz Low FODMAP?


Ingredients
Spices (Including Chili Pepper, Red Pepper And Ginger), Garlic, Salt, Maltodextrin, Soy Sauce (Soybean, Wheat, Salt), Sugar, Sesame Seed, Modified Corn Starch, Calcium Stearate, Calcium Silicate And Silicon Dioxide (Added To Prevent Caking), Sesame Oil, Caramel Color, Vinegar Solids, Natural Flavor, Sulfiting Agents
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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