Is Le Pain des fleurs Organic Crispbread Gluten Free Buckwheat -- 4.41 oz Gluten Free?
Description
Light, crisp rounds offer a pronounced toasted flavor and satisfying crunch; texture remains firm enough for spreads, cheeses, dips and soups. Reviewers commonly note good sturdiness for toppings and consistent crunch, while some mention a stronger toasted taste and occasional breakage during shipping or handling, often without overpowering other flavors.
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Description
Light, crisp rounds offer a pronounced toasted flavor and satisfying crunch; texture remains firm enough for spreads, cheeses, dips and soups. Reviewers commonly note good sturdiness for toppings and consistent crunch, while some mention a stronger toasted taste and occasional breakage during shipping or handling, often without overpowering other flavors.
Ingredients
Buckwheat Flour, Whole Cane Sugar, Sea Salt, Organic, Made In Dedicated Gluten Free Factory, Machinery And Factory Also Process Chestnuts And Coconuts, Made In Dedicated Gluten Free Factory, Machinery And Factory Also Process Chestnuts And Coconuts, Made In Dedicated Gluten Free Factory
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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