Is Lean Cuisine Chicken & Lentil Spinach Dhal Bowl 350g Gluten Free?
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Ingredients
Lentil & Spinach Dhal Sauce (74%) (Water, Crushed Tomato, Yellow Split Peas, Red Lentils, Onion, Spinach, Chickpeas, Vegetable Oil, Curry Powder, Thickener (1422), Salt, Garlic, Ginger, Yeast Extract, Herbs, Chilli Powder, Onion Powder), Broccoli (10%), Red and Green Capsicum (8%), Marinated Cooked Chicken (7%) (RSPCA Approved Chicken, Water, Salt, Thickener (407, 407a, 415), Sugar, Natural Flavour (Milk) (Acidity Regulator (270)), Citrus Fibre, Mineral Salts (508, 451, 450)).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.