Is Lean Cuisine Favorites Entree Cheese Ravioli With Cunku Tomato Sauce - 8.5 Oz Gluten Free?

Ingredients

Cooked Reduced Fat Cheese Ravioli (Enriched Durum Flour And Semolina (Durum Wheat Flour, Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Whey, Milk, Cream, Vinegar), Water, Fat Free Ricotta Cheese (Whey, Skim Milk, Vinegar, Xanthan Gum, Vitamin A Palmitate), Eggs, Romano Cheese Made From Sheep's Milk (Cultured Sheep's Milk, Salt, Enzymes), Modified Food Starch, Salt, Spices, Parsley), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree (Water, Tomato Paste), Water, Sugar, Spices, Modified Cornstarch, Salt, Garlic, Dried Garlic, Soybean Oil, Dried Onions, Potassium Chloride, Xanthan Gum, Contains Egg, Wheat, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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