Is Lean Cuisine Protein Kick Roasted Turkey Breast With Herb Dressing & Cinnamon Apples Vegetarian?

Ingredients

Apples, Water, Apple Juice, Salt, Citric Acid, Water, Glazed Turkey Tenderloins (cooked Turkey Tenderloins, Water, Modified Corn Starch, Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic, Carrageenan, Canola Oil, Sodium Phosphate, Potassium Chloride, Paprika), Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes, Soybeans, Salt, Chicken Fat, Maltodextrin, Bleached Wheat Flour, Orange Juice Concentrate, Onion Powder, Spices, Flavors, Chicken Broth, Potassium Salt, Autolyzed Yeast Extract, Caramel Color, Fructose, Turkey Fat, Natural Flavors, Yeast, Chicken Powder, Dried Garlic, Sesame Oil, Flavor (from Sunflower Oil), Sunflower Oil, Sodium Lactate, Turmeric, Lactic Acid, Chicken Skin, Dried Chicken Broth. Contains Wheat, Sesame.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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