Is Lee Kum Kee Sauce Mongolian Lamb Ready 120g Soy Free?
Description
A ready to use sauce offers a glossy, viscous texture and a bold savory sweet flavor and aroma profile; commonly used as a stir fry sauce, marinade, or dipping accompaniment for grilled meats and vegetables. Customer reviews note ease of use, consistent seasoning, balanced sweetness and moderate heat, plus reliability.
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Why it's not soy free
- soybean
- soy
- soybeans
- soybean oil
- soy sauce
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
A ready to use sauce offers a glossy, viscous texture and a bold savory sweet flavor and aroma profile; commonly used as a stir fry sauce, marinade, or dipping accompaniment for grilled meats and vegetables. Customer reviews note ease of use, consistent seasoning, balanced sweetness and moderate heat, plus reliability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Oyster Sauce (Water,sugar,salt,oyster Extract (Oysters,water,salt),modified Corn Starch ,Colour (150A)), Soy Sauce (Water,soybeans,salt,colour (150A)), Soy Sauce (Water,soybeans,salt,colour (150A),wheat,high Fructose Corn Syrup), Sugar, Water, Malt Syrup (Rice,malted Barley), Flavouring, Tomato Paste, Dehydrated Garlic, Salt, Soybean Oil, Modified Corn Starch, Spices, Chilli Pepper Powder, Shallots, Black Pepper Powder, Stabiliser, Flavour Enhancers, This Product Is Made With Which Contain Naturally-occurring Msg
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Often paired with Soy Free
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Lee Kum Kee Sauce Mongolian Lamb Ready 120g is available at 2 retailers
About this product
Sauce · Bottle