Is Lee Kum Kee Seafood Hot Pot 50g Low FODMAP?
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Ingredients
Water, Salt, Dried Shrimps, Soybean Oil, Salted Chili Peppers (Chili Peppers, Salt), Dried Scallops, Sugar Monosodium Glutamate And Disodium 5-Inosinate And Disodium 5-Guanylate As Flavor Enhancers, Modified Corn Starch, Yeast Extract (Yeast Extract, Water, Salt), Shallots, Dehydrated Garlic, Xanthan Gum
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.