Is LEMON BURST MINI COOKIES, LEMON BURST Gluten Free?
Description
Bright citrus flavor, tender crumb, and small bite sized shape characterize product. Texture is slightly crumbly with a soft center; commonly used as snacks, dessert toppings, or party bite sized treats. Customer reviews cite consistent lemon intensity, convenient packaging, frequent repurchasing, and occasional notes about sweetness and fragility during shipping.
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Description
Bright citrus flavor, tender crumb, and small bite sized shape characterize product. Texture is slightly crumbly with a soft center; commonly used as snacks, dessert toppings, or party bite sized treats. Customer reviews cite consistent lemon intensity, convenient packaging, frequent repurchasing, and occasional notes about sweetness and fragility during shipping.
Ingredients
GLUTEN FREE WHOLE OAT FLOUR, CANE SUGAR, HIGH OLEIC SAFFLOWER OIL, ORGANIC TAPIOCA STARCH, PEAR JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, LEMON EXTRACT, SALT, PURE VANILLA EXTRACT, CREAM OF TARTAR, BAKING SODA (SODIUM BICARBONATE), SUNFLOWER LECITHIN [AN EMULSIFIER], GUM KARAYA, ROSEMARY EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.