Is Lenny And Larry’s The Complete Cookie – Peanut Butter – 4 Oz (Case of 12) Gluten Free?

Description
Lenny & Larry's The Complete Cookie Peanut Butter 4 oz Case of 12 is a delicious and snack-friendly treat. Made with a special prebiotic chicory fiber, these vegan cookies are free from high fructose corn syrup, artificial sweeteners, soy, and eggs. They are sweetened with plant-based protein and fiber, making them a great choice for those looking for a healthier alternative. Reviewers love the cookies, praising their taste and considering them a good protein treat. However, some reviewers have mentioned that the cookies can cause gas. With a lot of fiber and being non-GMO and kosher friendly, these cookies are a plant-based option that supports good gut bacteria.

Description
Lenny & Larry's The Complete Cookie Peanut Butter 4 oz Case of 12 is a delicious and snack-friendly treat. Made with a special prebiotic chicory fiber, these vegan cookies are free from high fructose corn syrup, artificial sweeteners, soy, and eggs. They are sweetened with plant-based protein and fiber, making them a great choice for those looking for a healthier alternative. Reviewers love the cookies, praising their taste and considering them a good protein treat. However, some reviewers have mentioned that the cookies can cause gas. With a lot of fiber and being non-GMO and kosher friendly, these cookies are a plant-based option that supports good gut bacteria.
Ingredients
Enriched Wheat Flour (Wheat Flour (Unbleached), Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegan, Cane Sugar, Palm Margarine (Palm Oil, Palm Kernel Oil, Sunflower Oil, Water, Salt, Vegetable Monoglycerides, Sunflower Lecithin, Flavoring, Citric Acid, Vitamin A Palmitate), Peanut Butter (Peanuts, Salt), Protein Blend (Pea Protein Isolate, Brown Rice Protein, Wheat Gluten), Oat Fiber, Apple Fiber, Molasses, Vanilla Flavor, Baking Soda, Salt, Flaxseed, Oregano, Sunflower Lecithin, Allergens & Warnings:allergens: Contains Wheat, Peanut, Manufactured In A Facility That Also Processes Tree Nut, Soy, Coconut, Milk And Egg
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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