Is Lewis Bake Shop Cold Brew With Cocoa Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 5 ingredients that do not comply and 4 ingredients that may not comply.

Why it's not alpha-gal friendly

  • milk culture
  • milk
  • cream cheese powder
  • nonfat dry milk
  • contains less than 2% of raisin juice concentrate, nonfat dry milk, cream cheese powder
  • natural flavors
  • sodium stearoyl lactylate
  • enzyme
  • riboflavin

milk culture

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+5 more in the app

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Ingredients

Unbleached Enriched Wheat Flour (flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Wheat Gluten, Palm Oil, Palm Kernel Oil, Soybean Oil, Yeast, Contains Less Than 2% Of Raisin Juice Concentrate, Nonfat Dry Milk, Cream Cheese Powder (milk Culture, Salt, Carob Bean Gum, Enzyme), Sodium Stearoyl Lactylate (ssl), Calcium Propionate And Sorbic Acid (to Retain Freshness), Natural Flavors, Fruit Juice For Color, Ammonium Sulfate, Citric Acid, Dough Conditioner (ascorbic Acid), Contains Milk And Wheat.

Check Lewis Bake Shop Cold Brew With Cocoa against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Bread · Loaf

Flavor
ChocolateySweet
Texture
SoftTender
Commonly used for
BreakfastSandwichSnackingBaking