This product may or may not be Alpha-Gal friendly as it lists 5 ingredients that may not comply.

Is Lewis Bake Shop Hearty Rye Half Loaf Bread, 1/2 Loaf, 12 oz Alpha-Gal?

This product may or may not be Alpha-Gal friendly as it lists 5 ingredients that may not comply.

Description

Firm, earthy rye loaf with a pronounced savory flavor and a dense, slightly chewy crumb. Commonly used for hearty sandwiches, toasting, or alongside soups and stews. Reviewers often note consistent slice thickness, good freshness out of package, and a traditional rye taste suitable for both casual meals and open-faced sandwiches.

Ingredients

Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Light Rye Flour, Sugar, Yeast, Contains 2% or Less of the Following: Wheat Gluten, Soybean Oil, Caraway Seeds, Salt, Calcium Propionate and Sorbic Acid (to Retain Freshness), Ground Caraway Seeds, Dough Conditioners (Ethoxylated Mono and Diglycerides, Mono- and Diglycerides, Sodium Stearoyl Lactylate), Ground Dill, Yeast Nutrients (Ammonium Sulfate, Citric Acid), Acetic Acid, Phosphoric Acid, Wheat Starch, Hydrogenated Cottonseed Oil, Soy Lecithin.

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal? Lewis Bake Shop Hearty Rye Half Loaf Bread, 1/2 Loaf, 12 oz | Spoonful