Is Lifestyle Bakery Gluten Free Brioche Style Burger Buns Gluten Free?

Ingredients

Water, Modified Tapioca Starch (1422), Rice Flour, Resistant Starch, Maize Starch, Sugar, Potato Starch, Vegetable Oil, Egg White Powder, Soy Protein, Dried Yeast, Vinegar, Soy Flour, Iodised Salt, Psyllium Husk Powder, Dextrose, Vegetable Gums (412, 464, 466, 461), Whole Egg Powder, Natural Flavours, Humectant (glycerine), Preservative (sorbic Acid), Natural Colour, (160a), Antioxidant (ascorbic Acid). Contains: Soy & Egg.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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