Is Light & Free Dairy Free Oat With Vanilla Yogurt 350G Gluten Free?


Ingredients
Oat Base, Water, Oat Syrup, Modified Maize Starch, Starches (Tapioca, Potato), Acacia Gum, Tricalcium Citrate (Calcium), Pea Protein Isolate, Acidity Regulators (Citric Acid, Sodium Citrate), Stabiliser (Carrageenan), Bourbon Vanilla Powder, Natural Vanilla Flavouring With Other Natural Flavourings, Natural Flavourings, Sweeteners (Acesulfame K, Sucralose), Dairy-free Cultures (S, Thermophilus, L, Bulgaricus, L, Lactis)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Light & Free Dairy Free Oat With Vanilla Yogurt 350G is available at 1 retailer
About this product
Yogurt · Pouch


