Is LIGHT ICE CREAM, PEANUT BUTTER & CHOCOLATE COOKIES Gluten Free?
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Ingredients
SKIM MILK, CANE SUGAR, PREBIOTIC FIBER, CHOCOLATE COOKIES (CANE SUGAR, PEA STARCH, PALM OIL, POTATO STARCH, WHITE RICE FLOUR, COCOA POWDER, WATER, TAPIOCA STARCH, TAPIOCA SYRUP, PEA PROTEIN, SEA SALT, PEA FIBER, VANILLA EXTRACT, INULIN, BAKING SODA, SUNFLOWER LECITHIN, MODIFIED CELLULOSE), CREAM, ORGANIC COCONUT OIL, PEANUT BUTTER, POWDERED CANE SUGAR, PEANUT OIL, PEANUT FLOUR, WHEY PROTEIN CONCENTRATE, ACACIA GUM, GUAR GUM, LOCUST BEAN GUM, SEA SALT, NATURAL FLAVORS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
LIGHT ICE CREAM, PEANUT BUTTER & CHOCOLATE COOKIES is available at 1 retailer
About this product
Ice Cream · Frozen