Is Lily's Cookies & Crème White Chocolate Bar Vegan?

Description
Lily's Cookies and Crème White Chocolate Style Bars are a modern, thoughtful, and delicious treat. Made with white chocolate and crème, these bars are a guilt-free indulgence as they contain no added sugar. Additionally, they are kosher-certified, catering to various dietary preferences. People appreciate the high-quality ingredients and the fact that the bars are suitable for those watching their sugar intake. With their unique and flavorful combination, these bars are a delightful option for anyone craving a sweet and satisfying snack.

Description
Lily's Cookies and Crème White Chocolate Style Bars are a modern, thoughtful, and delicious treat. Made with white chocolate and crème, these bars are a guilt-free indulgence as they contain no added sugar. Additionally, they are kosher-certified, catering to various dietary preferences. People appreciate the high-quality ingredients and the fact that the bars are suitable for those watching their sugar intake. With their unique and flavorful combination, these bars are a delightful option for anyone craving a sweet and satisfying snack.
Ingredients
Cocoa Butter, Erythritol+, Milk (rbst Free), Cookie Pieces (rice Flour, Erythritol+, Cocoa, Canola Oil, Corn Starch+, Glycerin, Salt, Cellulose, Natural Flavors), Dextrin+, Chicory Root Fiber, Milk Fat (rbst Free), Sunflower Leithin, Natural Flavors, Salt, Stevia Extract. +non-gmo. Contains: Milk. Produced On Equipment That Also Process Product Containing Peanuts, Soy And Tree Nuts.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


